Bronze sculpture Mrs. Aubergina

Bronze sculpture – Mrs. Eggplant

Description

Bronze sculpture Mrs. Eggplant

Bronze sculpture Mrs. Aubergina is made from an eggplant by sculptor Charlotte Tønder. The sculpture is ideal for the home as it has an edge with humor. Bronze sculpture Mrs. Eggplant gives a quirky look with humor and a twist. See more and more sculptures on the webshop.

The sculptures are available in Artichoke, Avocado, Feverfew, Cauliflower, Tomato and more.

Sculptures that bring joy and sculptures that will have a special meaning for the recipient, perhaps with an expression that says something about the artist.

Bronze has a beautiful glow and is one of the finest materials in sculpture casting. The sculpture is very suitable both indoors and outdoors. When placed outdoors, the bronze will change over time and take on the coveted greenish patina that is known from, for example, old copper roofs.

Mold casting

The procedure is according to CIRE PERDU. A casting technique where the shape is lost during use First, both arms and legs are modeled in wax. Then shape the vegetable/fruit. Either peeled or otherwise processed and finally put together.

The ideal gift for everyone

The year brings many holidays, celebrations and memorable days, and with every celebration comes a unique gift. But a gift is not just a gift. Special and something to look forward to every day. And make you feel like you’re the only one who owns it. See also more on my google website. Or sign up for my newsletter. There I will regularly talk about my exhibitions but also what lies behind my art and sculptures in general.

Development

I will continuously develop new series of sculptures with different vegetables and fruits, but also seek more inspiration from nature over time. I am also very interested in patinating the different sculptures and more colors will be included in my sculptures. I’m particularly interested in the irret patination, accelerating the process chemically instead of waiting for nature to take its course.

 

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